Hi! there, today I thought I would share some of my favorite recipes with you. have you ever had those "I really shouln't eat that, but i want it anyway " days. Well, here's a great recipe I think you will like. Try making this for your next dinner party, or perhaps brunch!

Cream Cheese Pound Cake

1 1/2 cups butter
1 (8 ounce) package cream cheese
3 cups white sugar
1 tablespoon vanilla extract
... 1 teaspoon almond extract
6 eggs
3 cups cake flour

Directions
Preheat oven to 325 degrees F (165 degrees C). Grease one 10 inch tube pan.
Cream together the butter, cream cheese, and sugar until light. Stir in the vanilla and the almond extracts. Add the flour and the eggs alternately, beginning and ending with the flour. Pour batter into the prepared pan.
Bake at 325 degrees F (165 degrees C) for 1 hour and 15 minutes or until a toothpick inserted in the center comes out clean

 

Try strawberrys over the top if you like